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Calcotada Festival

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October 22, 2016

La Cuchara will celebrate the Fall in true Catalan-style: with an onion festival! During the Calcotada Festival on La Cuchara’s patio, Chef Ben Lefenfeld will grill onions served with Salvitxada sauce (a traditional accompaniment in Spanish barbeque), pork, beef and carnitas. Advanced Sommelier Greg Schwab will keep the Txakoli sparkling wines and Basque ciders flowing.

Event Details

Event Category
  • Culinary
General Information
  • Admission: $29


La Cuchara
3600 Clipper Mill Road
Baltimore, MD 21211
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