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Chef Egg Live: Hands On Spring Brunch

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May 25, 2016

Join Chef Egg at Blue Moon Cafe Too in Federal Hill and learn how to make a brunch that def put a spring into your step. Learn how to hard boil eggs to make breakfast guacamole, bake fresh scones and skin your citrus fruits like a pro. While you cook a tasty brunch, Chef Egg is going to give you the skills you need to succeed in the kitchen. This is a hands on class with lots of food to eat! Event Menu: Chorizo Sausage and Breakfast Guacamole Tacos Glazed Lemon and Poppyseed Scones Citrus Salad w. Sweet Sour Cream and Pistachios


Blue Moon Cafe
1024 Light Street
Baltimore, MD 21230
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