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Fork & Cork 2.0 Dinner Series | Wit & Wisdom

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November 15, 2016

The return of Fork & Cork Dinner Series brings together Baltimore’s most sought-after chefs including Chef Bryan Voltaggio of AGGIO, and Chef Ben Lefenfeld of La Cuchara, Chef Chris Becker of Fleet Street Kitchen, and Chef Zack Mills of Wit & Wisdom. Each chef will be accompanied by their restaurant’s sommelier, Chris Coker, Greg Schwab, Tim Riley, and Julie Dalton, respectively, to allow guests to enjoy the full experience at each restaurant without leaving their seats.

Event Details

Event Category
  • Culinary
General Information
  • Admission: $144.01
  • Inner Harbor


Wit & Wisdom
200 International Drive
Baltimore, MD 21202
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