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Dining Specials

See below for a list of some dining specials available at our wide variety of restaurants. Also, mark your calendar for Baltimore Restaurant Week, which happens each winter and summer.

For a list of more specials, checkout 600block.com, a local Baltimore Website that lists weekly deals and provides restaurant and bar ratings and reviews. 

Find more ways to save with dining discounts and coupons.


 

A GERMANO'S TRATTORIA - Little Italy

Deal: Half Price Wine Specials

Description: From their impressive wine list, each day Germano personally selects 7 white and 14 red wines, which he offers at half-price.

Dates: Ongoing

  ****

Deal: Cabaret Night

Description: The Cabaret at Germano's, Baltimore's premier cabaret, features performers from the worlds of theatre, popular song, jazz, classical music and opera. Shows begin each Thursday at 7:30 p.m. unless otherwise specified. Doors open at 6:00 p.m. for pre-show dining. There is a $10 music fee and a $15 food or drink minimum. Seating is limited and reservations are recommended at 410-752-4515. For the complete schedule of upcoming performances, visit our website at

Dates: Ongoing 

Web: www.germanostrattoria.com.


 

ALDO'S - Little Italy

Deal:  Aldo's Winter Stimulus Menu

Description: Three courses for $39, every night

Dates: Continuous throughtout the Winter

Web: www.aldositaly.com  



CAFÉ HON - Hampden

Deal: Half-price burgers

Description: On Monday nights Café Hon is offering half-price burgers from 5-9 p.m. Wednesday nights, wet your whistle with half-price wine.

Dates: Ongoing

Web: www.cafehon.ezsitemaster.com


Caesar's Den - Little Italy

Deal: Sunday, Monday, Wednesday, Thursday:  Get a 3 course prix-fixe dinner for only $20.09

Tuesday & Friday: Enjoy 1/2 Price Select Bottles of Wine with the Purchase of an Entree

Monday - Saturday:  Lunch Menu Specials - $8.50 - $9.50

Dates: Ongoing

Web: www.caesarsden.com

 


CINGHALE - Harbor East

Deal: Family Supper Nights

Description: Cinghiale is having Family Supper Nights on Sundays from 5:30 - 8 p.m. $29 per person gets you antipasti and a main course that changes weekly. Supper will end with a cheese or sweet. Reservations at 410-547-8282.

Dates: Ongoing

  **** 

Deal: Tuesday Night Cellar Raid

Description: 50% off full bottles of wine from 5-7 p.m. in the Enoteca.

Dates: Ongoing

  ****

Deal: Antipasti Wednesday's

Description: Join us every Wednesday from 5-7pm in the Enoteca for complimentary antipasti. Chef Julian Marucci will put out a few plates of some of his favorites.

Dates: Ongoing

Web:www.cinghiale-osteria.com/


FLEMING'S - Harbor East

Deal:Seasonal Selections: Prix-Fixe Dinner

Description: Enjoy a complete three-course dinner highlighting tastes of the season for just $35.95. Choose one of three entrees and your choice of salad, side dish and dessert.

Dates: Ongoing

Web: http://www.flemingssteakhouse.com/



GERTRUDE'S - Charles Village

Deal: Various (see description)

Description: Gertrude's, owned by chef/cookbook author John Shields and located inside the Baltimore Museum of Art, offers local Chesapeake cuisine made with local ingredients. On Tuesdays from 5-9 p.m., guests can select a $12 dinner entree from a dozen choices, and a bottle of wine for only $20. "Wine on Wednesdays" offers half- price wines by the glass--and bottles!--from 4 p.m. to closing.

Dates: Ongoing

Web: www.johnshields.com/restaurant/rest/gertrudes.html


HAVANA CLUB - Power Plant Live 

Deal:Complimentary beverage

Description: Receive a complimentary beverage at Baltimore's hottest upscale nightclub by filling out Havana Club's online form. It only takes a few seconds! Follow this link: havanaclub-baltimore.com/forms/FreeDrinkCoupon.cfm

Havana Club is Baltimore City's only smoking venue. Valet Parking Available.

Dates: Ongoing 

Web: http://www.havanaclub-baltimore.com/ 

 


LA TASCA - Inner Harbor

Deal: Something Special for Every Day


Description:

Monday
$6 Seasonal Top Shelf Martinis

Tuesday
Free Dessert Drink with Dessert Purchase

Wednesday
Unlimited Tapas: $20.09/Lunch & $30.09/Dinner

Thursday
Half-Price Sangria Pitchers until 9:00 pm

Friday
Selected Bottles of Wine @ $20

Saturday
Live Flamenco Dancers

Sunday
Half-Price Bottles of Wine and Pitchers of Sangria until 9:00 pm

Every Day Specials
$3.50 Happy Hour Drinks & Food at the Bar

$25 1 Liter Carafes of Wine

Dates:
Ongoing

Web: http://www.latascausa.com/location2.cfm

 


McCormick & Schmick's Grill - Inner Harbor

Deal: Happy Hour

Description: Join us for a special happy hour offering $1.95 bar food menu. *Available select hours with a minimum beverage purchase. Please call for hours and details (410)-547-9333.

Dates: Ongoing

Web: http://www.mccormickandschmicks.com/Locations/maryland/baltimore-maryland/prattstreet.aspx



MORTONS STEAK & SEAFOOD - Downtown

Deal: 4-Course dinner for two

Description: Just $99.

Dates: Ongoing

Web: www.mortons.com for offer details.



NIGHT OF THE COOKERS - Mt. Vernon

Deal: Special Thursday night offer: Ladies eat for ONE PENNY in the bar. Yep, order a drink and your meal is just one cent! HAPPY HOUR LINE-UP

Description:

WEDNESDAY: (5pm-9pm) - State Employee Night.
$5 Shots
$4 Martinis
$6 Wine
$3 Beer
$8 Menu

THURSDAY: (5pm-9pm) - Ladies Night
$4 Appletini
$6 Mojitos
$5 Margaritas

FRIDAY: (5pm-7pm) - Cookers Combo Happy Hour
$8 Beer & Small Plate
$9 Wine & Small Plate
$10 Cocktail & Small Plate

SATURDAY: (7pm-10pm) -The Groove
$5 Your Call; Select one small plate and your 2nd is
half price!

SUNDAY: Brunch (11am-4pm)
$12.95; Includes Complimentary Sangria, Mimosa or
Bloody Marys, with homemade scones and bottomless
chilled glasses of your favorite breakfast Juices!

Dates: Ongoing

Web: www.nightofthecookers.com


OCEANAIRE SEAFOOD ROOM - Harbor East

Deal: Seasonal Prix Fixe Menu

Description: Enjoy a Three Course Dinner for only $29.95 per person. Select from one of three entrée, soup or salad and dessert choices. Menu items change depending on fresh availability and season.

Dates: Ongoing

Web: www.theoceanaire.com

****

Deal: Surf & Turf Special

Description: Enjoy a 6 oz. Petite Filet Mignon and a 1 ¼ pound whole lobster for $29.95

Dates: Ongoing

Web: www.theoceanaire.com



PAZO - Harbor East

Deal: PAZO CINCO - The Perfect Place between Work & Home

Description: Michael Costa, executive chef at PAZO and Olivia Boru, sommelier & mixologist join forces to introduce Baltimore's next best after work sensation, PAZO Cinco. PAZO Cinco is available Monday through Friday between 5pm and 7pm in the bar and lounge. Guests can enjoy a selection of tapas and cocktails for $5.00 each. This special sampling of Chef Costa's Mediterranean styled cuisine and Boru's unique cocktails make it the perfect place to meet friends and colleagues after work. Call 410-534-7296 for reservations.

Dates: Ongoing

Web: www.pazorestaurant.com



PAZZA LUNA - Locust Point

Deal: Half-price wine night

Description: Tuesdays at Pazza Luna

Dates: Ongoing

Web: www.pazzaluna.us



PETIT LOUIS BISTRO - Guilford


Deal: Petit Louis Bistro is offering Beer Flights weekdays from 5 p.m. - 9 p. m.:

Description: To feature four-3 oz. pours to include:

1. Unibroue of Quebec, Canada, "The End of the World"
2. St. Feuillien of Le Roeulx, Belgium, St. Feillien Triple
3. Unibroune of Quebec, Canada, "Damned"
4. Brauerie Aying of Bavaria, Germany, Ayinger "Clebrator" Doppelbock

The guest will be given a full bottle of their favorite after the tasting.

Call 410-366-9393 for details  

Dates: Ongoing

Web:  www.petitlouis.com



RA SUSHI - Harbor East

Deal: Happy Hour

Description: Food and drink specials from 3 - 7 p.m. Monday through Saturday. Sushi and appetizers on the Happy Hour menu are half-off the regular menu prices. Drink specials range from $1 to $5, and include beer, sake and a wide variety of specialty cocktails.

Dates: Ongoing

Web:  www.rasushi.com



RUSTY SCUPPER - Inner Harbor

Deal:  Lunch and dinner Prix Fix 3-Course Menu 

Description: $19.95 for a 3-course lunch (Monday - Saturday)

$32.95 for a 3-course dinner (Sunday - Saturday)

Signature Rusty Scupper items including Maryland & Cream of Crab Soup, Crab Cakes, Stuffed Shrimp and our NY Cheesecake will be offered, as well as a variety of wine specials by the glass and bottle. Reduced parking and complimentary shuttle are also available.

Dates: Ongoing

Web:  http://www.rusty-scupper.com 


RUTH'S CHRIS STEAK HOUSE - All Locations 

Deal: $5 Dollar Prime Time Menu*

Description: Come for drinks ... stay for a bite. This new $5 menu features Prime Bites, which are a range of small plates - Seared Ahi Tuna, Crab Cakes, Jumbo Shrimp Cocktail, Stuffed Mushrooms, and Mini Kobe Burgers, all for $5 each. Prime Libations (cocktails and martinis) and Prime Wines from Hess Select and Peter Lehmann also appear on the new menu, for $5 each. And Prime Beers - domestic and imported - round out the menu at a value of $3 each. Service for this menu is only available in the bar and patio areas. 

Dates: Available all evening, Sunday thru Friday.

Web: http://www.serioussteaks.com/ 

*excludes Pikesville location

****

Deal: $39.95 Ruth's Classics Fall/Winter Menu

Description: Enjoy 3 delicious courses in one incredible evening. With Ruth's Classic, it's your choice of soup or salad, entrée with accompaniment, and save room for your choice of dessert.

Dates: Ongoing.

Web: http://www.serioussteaks.com/

****

Deal: Lounge Menu

Description: Happy hour takes on a delicious new meaning at Ruth's Chris Steak House with a menu of creative beef and seafood appetizers and small plates for lounge patrons. The menu offers 15 mouth-watering choices, starting at $7.95.

Dates: Ongoing.

Web: http://www.serioussteaks.com/


RYLEIGH'S OYSTER BAR - Federal Hill

Deal: Daily dinner and wine specials

Description: See website for details

Dates: Ongoing

Web: www.ryleighs.com


SOTTO SOPRA - Mt. Vernon

Deal: Various

Description:

Opera Nights
Enjoy your favorite arias in this beautiful historic townhome where both the music and food feed your soul and spirit. Wrap you weekend with this Sunday night event offering live performances Reservations are required - call 410 625-0534

Cooking Class
Executive Chef Bill Crouse the behind the scene restaurant kitchen for his monthly cooking classes. Classes are on a Sunday from 1 p.m. - 4 p.m. 

Monday Night Half-Priced Wines
Dine at Sotto Sopra Monday nights and enjoy selections of bottled wines at 1/2 price (not applicable on holidays or Restaurant Week).

Dates: Ongoing

Web: www.sottosoprainc.com


  

 


 

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