Broadway Night Encore
Hits songs from your favorite Broadway shows & 5 course Italian Dinner
Sotto Sopra Restaurant
Sunday, February 25th – 6 pm to 9 pm
Tickets: 410 -625-0534 After the sellout crowd at Sotto Sopra Restaurant’s first Broadway Night we have been hearing “encore, encore.” In the words from the Broadway play Oliver, “Please sir, I want some more?” has been resonating. Sotto Sopra listened and pulled together an amazing cast of performers for this unique February 25th Sunday evening of your favorite Broadway tunes from Cabaret, Miss Saigon, Phantom of the Opera, Les Miserable, and even Dear Evan Hansen. An ideal evening of our award winning fine Italian cuisine interspersed with live performances of the songs that continue-to-this-day lighting up the Great White Way. Sotto Sopra is located at 405 N. Charles Street, the archway to Baltimore’s cultural district. Reservations/tickets should be placed at (410)625-0534. Be part of the evening’s festivities; you might even be inspired to dress as your favorite Broadway character. It will be an evening of great vocal performances by these amazing talents: Jennifer Miller: A professional vocalist and vocal educator, Jennifer has her Masters in Music from the University of Michigan. She has performed in musicals the likes of Sound of Music, South Pacific, Little Shop of Horrors, Godspell, Will Rodgers Follies and the Man of la Mancha. Jennifer was the choral music teacher at Loyola Blakefield for 14 years, and acted as musical director for all musical productions. She is now in her 15th year of teaching music at the Children’s Chorus of Maryland. Jennifer has been guest conductor of the Maryland All-State Middle School Chorus, and clinician to music educators in Baltimore County. George Wilkerson: This tenor has extensive experience in opera and musical theater; most notably, performing the the roles of Beppe in I Pagliacci, Alfred in Die Fledermaus, Tamino in Die Zauberflöte, Bill in A Hand of Bridge, Donald in Gallantry, Professor Bhaer in Little Women: The Musical, Chauvelin in The Scarlet Pimpernel, and Jake in Side Show. He holds the Bachelor of Science degree in Music Education (Instrumental), the Master of Arts degree in Music (Voice) and is currently pursuing the Doctor of Musical Arts degree in Voice Performance. Mr. Wilkerson thoroughly enjoys his careers as a teacher, conductor, percussionist, and saxophonist and has taught band, choir, and applied voice for over 15 years. Patricia McKewen Amato: Amato’s extensive experience includes duties as conductor, coach, and accompanist at the AIMS Institute in Graz, Austria, Brevard Music Festival, Aspen Music Festival, Peabody Institute, Cumberland Valley Chamber Orchestra, and the Young Victorian Theatre. She served as assistant music director of the Baltimore Opera Company and music director of its touring company; music director/conductor for Annapolis Opera, Maryland Lyric Opera, Brevard Music Festival, Opera Americana, Washington Savoyards, Peabody Institute of Johns Hopkins University, and Rep Stage; and assistant conductor/chorus master for Washington Summer Opera and Opera AACC. She holds a BM from the Catholic University of America (magna cum laude), a MM from the University of Houston (magna cum laude), and certificates in lieder, opera, and chamber music from The American Institute of Musical Studies, in Graz, Austria. MENU Cream of Potato Soup with Crispy Bacon Mushroom Risotto with Truffle Oil Raspberry Sorbet Pan-Seared Salmon with Red Pepper Tapenade & Roasted Vegetables Chocolate Cake with Vanilla Gelato $58 per person
(live performances and 5 course dinner)
Excludes beverages, tax and gratuity For tickets call (410) 625 – 0534
Credit card guarantees apply Sotto Sopra Restaurant is an award-winning Northern Italian Restaurant that has enjoyed success for over 21 years located on Baltimore’s historical byway Charles Street at the archway to the city’s cultural Mt. Vernon district. It’s 19th century building’s dining room boasts tall ceilings, tile floors, gilded mirrors and a contemporary mural that depicts restaurant life.