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Cocina Dominicana Cooking Class

May 11, 2018

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Overview

Tiene Sabor? If you love combining flavors and island ingredients (think yucca, plantains, fish), then you’ll love the modern day cuisine of this island nation. Borrowing from a rich cultural history, Dominican Republic food features a diverse array of techniques and flavors from the Spanish, indigenous Taino, African, and French. In this class you’ll learn about the culinary traditions that inspire the DR’s modern day mix of flavors, while you prepare a sweet and savory meal of epic proportions. As always our cooking classes are designed to be fun and interactive.

Event Details

Event Category General Information

  • Culinary
  • Admission: $55 per person - Use code "VisitBmore" for 10% off class

Amenities

Event Category
  • Culinary
  • See less
General Information
  • Admission: $55 per person - Use code "VisitBmore" for 10% off class
  • See less