Learn to make dumplings with Chef Jesse and a local wine bar
Dive into the art of dumpling making in this cooking class with Chef Jesse, where you’ll explore the intricate techniques of preparing and filling dumplings with a delectable mix of ground chicken or shrimp, alongside garlic, napa cabbage and ginger. More than just mixing ingredients, you’ll gain hands-on experience in dough kneading, wrapping and pleating, ensuring your dumplings are not only tasty but visually appealing. Finally, you’ll learn how to concoct an irresistible dipping sauce with soy sauce, brown sugar, rice wine vinegar and a hint of lemon juice.
MENU
Dumplings
With ground chicken or shrimp, garlic, napa cabbage and ginger
Dipping Sauce
With soy sauce, brown sugar, rice wine vinegar and lemon juice
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class. Classes sell out fast though, so see the availability and more details including information about the chef, reviews from other participants, and more at: https://www.classpop.com/cooking-classes/19856/learn-the-art-of-dumpling-making
Happens on the following Dates:
Jan 16, 2025, 7-9 p.m. Timezone: EST
Jan 17, 2025, 7-9 p.m. Timezone: EST
Jan 26, 2025, 7-9 p.m. Timezone: EST
Feb 16, 2025, 7-9 p.m.Timezone: EST
Mar 23, 2025, 7-9 p.m. Timezone: EST