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February 5
February 28, 2021

Maryland Vegan Restaurant Week

This winter, Maryland Vegan Eats continues its “fight” for Maryland restaurants, again, in a truly compassionate way by encouraging food service establishments, that are open and making themselves accessible to their customers during these trying times, to offer healthy, plant-based and/or vegan food as part of their menu selections. Maryland is an exciting and vibrant state full of unique counties, towns and neighborhoods boasting incredible diversity. Nothing brings people and community together quite like good food. The mission of Maryland Vegan Restaurant Week is to bridge the gap by increasing the awareness, benefits and accessibility of a plant-based diet through a fun, innovative and community-based experience.

We only ask for your support of participating restaurants, vote on their favorite vegan or plant-based menu items, encourage a non-vegan friend, and take plenty of pictures of your food with the hashtag #MDVeganRestaurantWeek #MDvRW2021 and tag @MDVeganEats on Facebook and Instagram and @VeganEatsMD on Twitter.