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Chef Ted Stelzenmuller pairs common ingredients in uncommon combinations to create thoughtful, flavorful dishes, effecting both land and sea. Casual cozy atmosphere with marble floors and a modern feel.
Restaurant
- Cuisine American
- Group Dining
- Dinner
- Reservations Accepted
- # of Seats: 60
Business Continuity
- Open For Business
- Takeout Available
- Delivery Available
