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What to Eat at Camden Yards

Looking for the tastiest treats at Camden Yards? Knock it out of the park with these stadium favorites.

The Orioles’ star players aren’t the only ones hitting homeruns. The Baltimore Orioles have also earned new fans thanks to the amazing concession stands at Camden Yards with a focus on local favorites and family-friendly options. It’s one of the few ball parks that allow you to bring in your own food and (non-alcoholic) drinks, but you might not want to after you hear about these options. Read on to discover why it’s among the best stadiums for foodies.

The view of the field at an Orioles game at Camden Yards.

Oriole Park at Camden Yards

Eclectic Flavors

  • Jade Satay dishes out chicken satay served on waffle fries with a sweet peanut sauce.
  • Corona Street Taco serves Old Bay elote — Mexican Street corn topped with garlic mayonnaise, queso fresco, cilantro, sour cream and Old Bay.
  • Find a variety of fresh Chinese dumplings from Mount Vernon favorite, Pinch Dumplings, including pork and cabbage, beef and cabbage, and vegan carrot and cabbage. Pinch’s side dishes including sweet and spicy cabbage, home-style green beans, and daikon radish.
  • Enjoy a selection of tacos, nachos and margaritas at Vida Taco Bar, a local favorite.

Mid-Atlantic Favorites

View inside of Camden Yards during a game.

Eutaw Street is where most of the action is, including concession stands, shops and restaurants.

  • It wouldn’t be Baltimore without a place to get crab cakes. Harris Creek Oyster & Seafood offers jumbo lump crab cakes, as well as fried Cajun catfish sandwiches and oyster po’boys.
  • The famous Ocean City staple, Boardwalk Fries, has boardwalk-style fries available with a variety of sauces and toppings including cheese, sriracha, truffle, garlic parmesan and bacon cheddar ranch.
  • At Lobster Hut you can get a fresh lobster roll served with Old Bay seasoning on a roll or tomato wedges for a gluten-free option.
  • For waffle fries topped with crab dip, try Baseline Burger or Old Bay Seafood.
  • Jimmy’s Famous Seafood impresses with twists on traditional seafoods such as crab cake egg rolls, served with mango ponzu and spicy mayo, and Mo Gaba’s fried shrimp platter.

Comfort Eats

  • Boog’s BBQ: The famous pit beef and pork sandwiches are a must-eat. This renowned barbecue joint features an outdoor smoker and a 1950 Chevy truck. Inside the nearby warehouse is Boog’s General Store, where you can buy branded T-shirts, caps and other merchandise.
  • Birdland Nachos dishes out “Top Notch O’s,” Doritos-style chips with white cheese sauce, black olives, sour cream, salsa and scallions in a souvenir helmet.
  • Harbor Crisps offers the gravy fry chipper — a bed of kettle chips topped with gravy and mozzarella.
  • Pizza John’s is a Baltimore County favorite, featuring authentic, traditional-style pizza.
  • To see the classic soft pretzel in a new way, head to O’s Pretzel for a soft pretzel shaped like the cursive Orioles “O.”
  • Check out Charm City Diner for roast beef sandwiches, patty melts, chili cheese dogs and gravy fries.
  • Hot Corner lives up to its name by offering sizzling specialties. Try the buffalo chicken tenders, topped with blue cheese, a drizzle of Frank’s RedHot aioli and scallions.

Local Delicacies

Camden Yards

Camden Yards has picnic tables for you to sit and enjoy your meal when you’re not at your seat.

  • Attman’s serves some of Baltimorean’s favorite sandwiches, including the legendary Cloak & Dagger corned beef sandwich served with coleslaw and Russian dressing.
  • Charm City Chicken Shack serves buffalo mac and cheese, a family-style chicken tender basket in a souvenir helmet and the “sweet heat” chicken sandwich.
  • Pigtown Stack serves its namesake barbecue pork patty with sweet mustard slaw, tobacco onions and pickles on a brioche long roll.
  • Polock Johnny’s serves Baltimore’s favorite Polish sausage with the works sauce.
  • For gourmet hot dogs loaded with toppings head to Stuggy’s, a Fell’s Point staple. At Camden Yards, the Stuggy’s stand offers a variety of dogs with toppings such as mac & cheese, crab meat, chili and jerk chicken.

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